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A collaborative list of websites and webpages that focus on historical recipes, including old recipe books, translated ancient or medieval recipe books, and recipes of historical significance. Entries range from Roman and Byzantine recipes to wartime and twentieth-century recipes.
Gode Cookery is a website presenting medieval recipe translations, including A Boke of Gode Cookery and Gentyll manly Cokere, alongside articles on historical cookery and feasts. It offers adaptations of medieval recipes for the modern kitchen and facts on food and feasting in the Middle Ages and Renaissance.
